Alishan (Ali Mountain) is a famous tea growing region in central Taiwan, producing some of the highest quality high mountain oolong teas. This soft & smooth tasting oolong is harvested from the Jinxuan strain of the camellia sinensis tea plant. Jinxuan is the base tea for the popular milk oolong (or milky oolong). Alishan Jinxuan however is 100% natural with no additives. The completely natural light & subtle milky fragrance & taste is what makes it so unique & a much sought after tea.
Country of Origin: Taiwan
Growing Region: Ali mountain, Nantou county
Harvest Date: Spring 2013
Packaging: 100 g packs
Product No: YA-LX6103-T
Steeping instructions:
Water Temperature: 100 degrees
Amount: 3g/150ml
Steeping time: 1-2 minutes
I hope your journey into the fascinating world of tea is as rewarding for you as it has been for me. I have lived in Asian countries for almost thirty years-spending twenty five in Thailand, and almost five years in Taiwan. I recently relocated to Australia, where I hope to continue to promote and sell Chinese and herbal teas.