Fresh Rose Scented High Mountain Oolong Tea: A full flavoured oolong with a delightfully subtle yet sweet flavour and aroma. Freshly grown rose buds are mixed with the oolong tea during the oxidisation process for two days, giving time for the tea to naturally absorb the rose flavour and aroma. The blend adds a sweetness to the Jin Xuan tea, accentuating its already creamy finish.
Country of Origin: Taiwan
Type: Loose leaf tea, Hand picked and processed
Brewing Details: Steep 3 gm of tea leaves per 150 cc of boiling (100 degrees) water. Steep for 1-2 minutes, leaves can be reused 4 to 5 times.